Denmark vs Grenada: Meat of pig with the bone, fresh or chilled — Producer Price

Denmark
14,766 LCU
in 2024
Grenada
26,432 LCU
in 2024
Denmark rank
40th
Grenada rank
37th

Meat of pig with the bone, fresh or chilled — Producer Price over time

  • Denmark
  • Grenada
10.0k15.0k20.0k25.0k199120072024

How they compare

Grenada currently reports 26,432 LCU against 14,766 LCU in Denmark, a difference of 11,666 LCU.

That makes Grenada's figure about 1.8 times Denmark's.

Across all 15 years both countries report, Grenada has been ahead every year.

Denmark ranks 40th and Grenada ranks 37th of 69 countries.

Grenada has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Denmark Grenada Difference Ahead
2010s 11,521 LCU 16,969 LCU 5,448 LCU Grenada
2020s 13,761 LCU 21,806 LCU 8,045 LCU Grenada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — producer price, Denmark or Grenada?
Grenada, at 26,432 LCU against 14,766 LCU in Denmark as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled — producer price between Denmark and Grenada?
11,666 LCU, with Grenada ahead.
How many years of comparable data are there for Denmark and Grenada?
15 years are reported by both, from 2010 to 2024.
How do Denmark and Grenada rank globally for meat of pig with the bone, fresh or chilled — producer price?
Denmark ranks 40th and Grenada ranks 37th of 69 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Denmark vs Grenada: Meat of pig with the bone, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-producer-price-lcu-tonne/denmark/grenada/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
75 places, 1,529 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.