Albania vs Sri Lanka: Meat of pig with the bone, fresh or chilled — Producer Price
Meat of pig with the bone, fresh or chilled — Producer Price over time
- Albania
- Sri Lanka
How they compare
Sri Lanka currently reports 1.27 million LCU against 600,000 LCU in Albania, a difference of 674,550 LCU.
That makes Sri Lanka's figure about 2.1 times Albania's.
Across all 10 years both countries report, Albania has been ahead every year.
Albania ranks 13th and Sri Lanka ranks 11th of 69 countries.
Albania has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Albania | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 269,957 LCU | 59,531 LCU | 210,426 LCU | Albania |
| 2000s | 423,333 LCU | 98,552 LCU | 324,781 LCU | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producer price, Albania or Sri Lanka?
- Sri Lanka, at 1.27 million LCU against 600,000 LCU in Albania as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — producer price between Albania and Sri Lanka?
- 674,550 LCU, with Sri Lanka ahead.
- How many years of comparable data are there for Albania and Sri Lanka?
- 10 years are reported by both, from 1993 to 2002.
- How do Albania and Sri Lanka rank globally for meat of pig with the bone, fresh or chilled — producer price?
- Albania ranks 13th and Sri Lanka ranks 11th of 69 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.