New Caledonia vs Senegal: Meat of pig with the bone, fresh or chilled (biological) — Producer
Meat of pig with the bone, fresh or chilled (biological) — Producer over time
- New Caledonia
- Senegal
How they compare
New Caledonia currently reports 5,115 USD against 4,991 USD in Senegal, a difference of 124 USD.
Across all 6 years both countries report, New Caledonia has been ahead every year.
New Caledonia ranks 5th and Senegal ranks 8th of 94 countries.
New Caledonia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | New Caledonia | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 5,379 USD | 4,376 USD | 1,002 USD | New Caledonia |
| 2020s | 5,389 USD | 4,356 USD | 1,033 USD | New Caledonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (biological) — producer, New Caledonia or Senegal?
- New Caledonia, at 5,115 USD against 4,991 USD in Senegal as of 2022.
- What is the difference in meat of pig with the bone, fresh or chilled (biological) — producer between New Caledonia and Senegal?
- 124 USD, with New Caledonia ahead.
- How many years of comparable data are there for New Caledonia and Senegal?
- 6 years are reported by both, from 2017 to 2022.
- How do New Caledonia and Senegal rank globally for meat of pig with the bone, fresh or chilled (biological) — producer?
- New Caledonia ranks 5th and Senegal ranks 8th of 94 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.