Austria vs Slovenia: Meat of pig with the bone, fresh or chilled (biological) — Producer
Meat of pig with the bone, fresh or chilled (biological) — Producer over time
- Austria
- Slovenia
How they compare
Austria currently reports 1,824 SLC against 1,762 SLC in Slovenia, a difference of 62 SLC.
The two have swapped places 10 times across 32 shared years of data; in 1992 it was Austria ahead.
Austria ranks 82nd and Slovenia ranks 83rd of 97 countries.
Austria has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Austria | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,262 SLC | 838.1 SLC | 423.69 SLC | Austria |
| 2000s | 1,143 SLC | 1,122 SLC | 21.4 SLC | Austria |
| 2010s | 1,262 SLC | 1,261 SLC | 1.51 SLC | Austria |
| 2020s | 1,611 SLC | 1,595 SLC | 16.1 SLC | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (biological) — producer, Austria or Slovenia?
- Austria, at 1,824 SLC against 1,762 SLC in Slovenia as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (biological) — producer between Austria and Slovenia?
- 62 SLC, with Austria ahead.
- How many years of comparable data are there for Austria and Slovenia?
- 32 years are reported by both, from 1992 to 2024.
- How do Austria and Slovenia rank globally for meat of pig with the bone, fresh or chilled (biological) — producer?
- Austria ranks 82nd and Slovenia ranks 83rd of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.