South Africa vs Trinidad and Tobago: Meat of pig with the bone, fresh or chilled (biological) — Producer
Meat of pig with the bone, fresh or chilled (biological) — Producer over time
- South Africa
- Trinidad and Tobago
How they compare
Trinidad and Tobago currently reports 28,120 LCU against 23,358 LCU in South Africa, a difference of 4,762 LCU.
That makes Trinidad and Tobago's figure about 1.2 times South Africa's.
Across all 16 years both countries report, Trinidad and Tobago has been ahead every year.
South Africa ranks 55th and Trinidad and Tobago ranks 53rd of 97 countries.
Trinidad and Tobago has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | South Africa | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,784 LCU | 8,340 LCU | 3,557 LCU | Trinidad and Tobago |
| 2000s | 9,148 LCU | 20,427 LCU | 11,280 LCU | Trinidad and Tobago |
| 2010s | 13,026 LCU | 32,766 LCU | 19,740 LCU | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (biological) — producer, South Africa or Trinidad and Tobago?
- Trinidad and Tobago, at 28,120 LCU against 23,358 LCU in South Africa as of 2011.
- What is the difference in meat of pig with the bone, fresh or chilled (biological) — producer between South Africa and Trinidad and Tobago?
- 4,762 LCU, with Trinidad and Tobago ahead.
- How many years of comparable data are there for South Africa and Trinidad and Tobago?
- 16 years are reported by both, from 1993 to 2011.
- How do South Africa and Trinidad and Tobago rank globally for meat of pig with the bone, fresh or chilled (biological) — producer?
- South Africa ranks 55th and Trinidad and Tobago ranks 53rd of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.