Guinea vs Republic of Moldova: Meat of pig with the bone, fresh or chilled (biological) — Producer
Meat of pig with the bone, fresh or chilled (biological) — Producer over time
- Guinea
- Republic of Moldova
How they compare
Guinea currently reports 9.81 million LCU against 38,225 LCU in Republic of Moldova, a difference of 9.78 million LCU.
That makes Guinea's figure about 256.8 times Republic of Moldova's.
Across all 7 years both countries report, Guinea has been ahead every year.
Guinea ranks 4th and Republic of Moldova ranks 2nd of 97 countries.
Guinea has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Guinea | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 7.20 million LCU | 26,417 LCU | 7.18 million LCU | Guinea |
| 2020s | 8.53 million LCU | 31,969 LCU | 8.50 million LCU | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (biological) — producer, Guinea or Republic of Moldova?
- Guinea, at 9.81 million LCU against 38,225 LCU in Republic of Moldova as of 2022.
- What is the difference in meat of pig with the bone, fresh or chilled (biological) — producer between Guinea and Republic of Moldova?
- 9.78 million LCU, with Guinea ahead.
- How many years of comparable data are there for Guinea and Republic of Moldova?
- 7 years are reported by both, from 2016 to 2022.
- How do Guinea and Republic of Moldova rank globally for meat of pig with the bone, fresh or chilled (biological) — producer?
- Guinea ranks 4th and Republic of Moldova ranks 2nd of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.