Madagascar vs Paraguay: Meat of goat, fresh or chilled — Producer Price

Madagascar
1,398 USD
in 2005
Paraguay
819.5 USD
in 2003
Madagascar rank
51st
Paraguay rank
53rd

Meat of goat, fresh or chilled — Producer Price over time

  • Madagascar
  • Paraguay
05001.0k1.5k2.0k199119982005

How they compare

Madagascar currently reports 1,398 USD against 819.5 USD in Paraguay, a difference of 578.5 USD.

That makes Madagascar's figure about 1.7 times Paraguay's.

The two have swapped places 3 times across 13 shared years of data; in 1991 it was Paraguay ahead.

Madagascar ranks 51st and Paraguay ranks 53rd of 54 countries.

Across the 2 decades both report, Madagascar averaged higher in 1 and Paraguay in 1.

Head to head by decade

Decade Madagascar Paraguay Difference Ahead
1990s 1,052 USD 1,449 USD 396.53 USD Paraguay
2000s 1,432 USD 1,157 USD 274.85 USD Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — producer price, Madagascar or Paraguay?
Madagascar, at 1,398 USD against 819.5 USD in Paraguay as of 2005.
What is the difference in meat of goat, fresh or chilled — producer price between Madagascar and Paraguay?
578.5 USD, with Madagascar ahead.
How many years of comparable data are there for Madagascar and Paraguay?
13 years are reported by both, from 1991 to 2003.
How do Madagascar and Paraguay rank globally for meat of goat, fresh or chilled — producer price?
Madagascar ranks 51st and Paraguay ranks 53rd of 54 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Madagascar vs Paraguay: Meat of goat, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-goat-fresh-or-chilled-producer-price-usd-tonne/madagascar/paraguay/

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About this data

Indicator
Meat of goat, fresh or chilled — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
58 places, 1,011 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.