Madagascar vs Namibia: Meat of goat, fresh or chilled — Producer Price
Meat of goat, fresh or chilled — Producer Price over time
- Madagascar
- Namibia
How they compare
Namibia currently reports 1,789 USD against 1,398 USD in Madagascar, a difference of 391 USD.
That makes Namibia's figure about 1.3 times Madagascar's.
The two have swapped places 1 time across 10 shared years of data; in 1991 it was Namibia ahead.
Madagascar ranks 51st and Namibia ranks 49th of 54 countries.
Namibia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Madagascar | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,086 USD | 2,131 USD | 1,045 USD | Namibia |
| 2000s | 1,432 USD | 1,550 USD | 117.9 USD | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — producer price, Madagascar or Namibia?
- Namibia, at 1,789 USD against 1,398 USD in Madagascar as of 2003.
- What is the difference in meat of goat, fresh or chilled — producer price between Madagascar and Namibia?
- 391 USD, with Namibia ahead.
- How many years of comparable data are there for Madagascar and Namibia?
- 10 years are reported by both, from 1991 to 2003.
- How do Madagascar and Namibia rank globally for meat of goat, fresh or chilled — producer price?
- Madagascar ranks 51st and Namibia ranks 49th of 54 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.