Cyprus vs Suriname: Meat of goat, fresh or chilled — Producer Price
Meat of goat, fresh or chilled — Producer Price over time
- Cyprus
- Suriname
How they compare
Suriname currently reports 8,447 USD against 8,192 USD in Cyprus, a difference of 255 USD.
The two have swapped places 11 times across 29 shared years of data; in 1991 it was Cyprus ahead.
Cyprus ranks 12th and Suriname ranks 11th of 54 countries.
Suriname has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Cyprus | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,804 USD | 4,995 USD | 190.98 USD | Suriname |
| 2000s | 5,658 USD | 6,031 USD | 373.03 USD | Suriname |
| 2010s | 5,801 USD | 8,444 USD | 2,642 USD | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — producer price, Cyprus or Suriname?
- Suriname, at 8,447 USD against 8,192 USD in Cyprus as of 2019.
- What is the difference in meat of goat, fresh or chilled — producer price between Cyprus and Suriname?
- 255 USD, with Suriname ahead.
- How many years of comparable data are there for Cyprus and Suriname?
- 29 years are reported by both, from 1991 to 2019.
- How do Cyprus and Suriname rank globally for meat of goat, fresh or chilled — producer price?
- Cyprus ranks 12th and Suriname ranks 11th of 54 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.