Madagascar vs Malawi: Meat of goat, fresh or chilled — Producer Price

Madagascar
2.80 million SLC
in 2005
Malawi
1.87 million SLC
in 2017
Madagascar rank
7th
Malawi rank
10th

Meat of goat, fresh or chilled — Producer Price over time

  • Madagascar
  • Malawi
01.0M2.0M3.0M199120042017

How they compare

Madagascar currently reports 2.80 million SLC against 1.87 million SLC in Malawi, a difference of 928,370 SLC.

That makes Madagascar's figure about 1.5 times Malawi's.

Across all 10 years both countries report, Madagascar has been ahead every year.

Madagascar ranks 7th and Malawi ranks 10th of 55 countries.

Madagascar has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Madagascar Malawi Difference Ahead
1990s 1.01 million SLC 34,300 SLC 980,700 SLC Madagascar
2000s 2.18 million SLC 121,397 SLC 2.06 million SLC Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — producer price, Madagascar or Malawi?
Madagascar, at 2.80 million SLC against 1.87 million SLC in Malawi as of 2005.
What is the difference in meat of goat, fresh or chilled — producer price between Madagascar and Malawi?
928,370 SLC, with Madagascar ahead.
How many years of comparable data are there for Madagascar and Malawi?
10 years are reported by both, from 1996 to 2005.
How do Madagascar and Malawi rank globally for meat of goat, fresh or chilled — producer price?
Madagascar ranks 7th and Malawi ranks 10th of 55 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Madagascar vs Malawi: Meat of goat, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-goat-fresh-or-chilled-producer-price-slc-tonne/madagascar/malawi/

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About this data

Indicator
Meat of goat, fresh or chilled — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
59 places, 1,027 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.