Cabo Verde vs Rwanda: Meat of goat, fresh or chilled — Producer Price

Cabo Verde
1.07 million SLC
in 2024
Rwanda
5.60 million SLC
in 2024
Cabo Verde rank
1st
Rwanda rank
4th

Meat of goat, fresh or chilled — Producer Price over time

  • Cabo Verde
  • Rwanda
02.0M4.0M6.0M199820112024

How they compare

Rwanda currently reports 5.60 million SLC against 1.07 million SLC in Cabo Verde, a difference of 4.53 million SLC.

That makes Rwanda's figure about 5.2 times Cabo Verde's.

Across all 17 years both countries report, Rwanda has been ahead every year.

Cabo Verde ranks 1st and Rwanda ranks 4th of 2 countries.

Rwanda has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Cabo Verde Rwanda Difference Ahead
2000s 762,912 SLC 1.19 million SLC 422,088 SLC Rwanda
2010s 778,150 SLC 2.15 million SLC 1.37 million SLC Rwanda
2020s 905,869 SLC 4.48 million SLC 3.57 million SLC Rwanda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — producer price, Cabo Verde or Rwanda?
Rwanda, at 5.60 million SLC against 1.07 million SLC in Cabo Verde as of 2024.
What is the difference in meat of goat, fresh or chilled — producer price between Cabo Verde and Rwanda?
4.53 million SLC, with Rwanda ahead.
How many years of comparable data are there for Cabo Verde and Rwanda?
17 years are reported by both, from 2006 to 2024.
How do Cabo Verde and Rwanda rank globally for meat of goat, fresh or chilled — producer price?
Cabo Verde ranks 1st and Rwanda ranks 4th of 2 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cabo Verde vs Rwanda: Meat of goat, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-goat-fresh-or-chilled-producer-price-slc-tonne/cabo-verde-2/rwanda/

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About this data

Indicator
Meat of goat, fresh or chilled — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
59 places, 1,027 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.