Bhutan vs Gambia: Meat of goat, fresh or chilled — Producer Price

Bhutan
300,000 SLC
in 2015
Gambia
250,000 SLC
in 2019
Bhutan rank
18th
Gambia rank
20th

Meat of goat, fresh or chilled — Producer Price over time

  • Bhutan
  • Gambia
0100.0k200.0k300.0k199620072019

How they compare

Bhutan currently reports 300,000 SLC against 250,000 SLC in Gambia, a difference of 50,000 SLC.

That makes Bhutan's figure about 1.2 times Gambia's.

Across all 7 years both countries report, Bhutan has been ahead every year.

Bhutan ranks 18th and Gambia ranks 20th of 55 countries.

Bhutan has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — producer price, Bhutan or Gambia?
Bhutan, at 300,000 SLC against 250,000 SLC in Gambia as of 2015.
What is the difference in meat of goat, fresh or chilled — producer price between Bhutan and Gambia?
50,000 SLC, with Bhutan ahead.
How many years of comparable data are there for Bhutan and Gambia?
7 years are reported by both, from 2000 to 2006.
How do Bhutan and Gambia rank globally for meat of goat, fresh or chilled — producer price?
Bhutan ranks 18th and Gambia ranks 20th of 55 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Gambia: Meat of goat, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-goat-fresh-or-chilled-producer-price-slc-tonne/bhutan/gambia-the/

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About this data

Indicator
Meat of goat, fresh or chilled — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
59 places, 1,027 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.