Bangladesh vs Dominican Republic: Meat of goat, fresh or chilled — Producer Price
Meat of goat, fresh or chilled — Producer Price over time
- Bangladesh
- Dominican Republic
How they compare
Dominican Republic currently reports 106,528 SLC against 90,000 SLC in Bangladesh, a difference of 16,528 SLC.
That makes Dominican Republic's figure about 1.2 times Bangladesh's.
Across all 12 years both countries report, Bangladesh has been ahead every year.
Bangladesh ranks 23rd and Dominican Republic ranks 22nd of 55 countries.
Bangladesh has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bangladesh | Dominican Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 85,556 SLC | 18,792 SLC | 66,764 SLC | Bangladesh |
| 2000s | 86,667 SLC | 24,993 SLC | 61,673 SLC | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — producer price, Bangladesh or Dominican Republic?
- Dominican Republic, at 106,528 SLC against 90,000 SLC in Bangladesh as of 2015.
- What is the difference in meat of goat, fresh or chilled — producer price between Bangladesh and Dominican Republic?
- 16,528 SLC, with Dominican Republic ahead.
- How many years of comparable data are there for Bangladesh and Dominican Republic?
- 12 years are reported by both, from 1991 to 2002.
- How do Bangladesh and Dominican Republic rank globally for meat of goat, fresh or chilled — producer price?
- Bangladesh ranks 23rd and Dominican Republic ranks 22nd of 55 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.