Spain vs Switzerland: Meat of goat, fresh or chilled — Producer Price

Spain
5,392 LCU
in 2024
Switzerland
7,168 LCU
in 2024
Spain rank
46th
Switzerland rank
44th

Meat of goat, fresh or chilled — Producer Price over time

  • Spain
  • Switzerland
02.5k5.0k7.5k10.0k199120072024

How they compare

Switzerland currently reports 7,168 LCU against 5,392 LCU in Spain, a difference of 1,776 LCU.

That makes Switzerland's figure about 1.3 times Spain's.

Across all 23 years both countries report, Switzerland has been ahead every year.

Spain ranks 46th and Switzerland ranks 44th of 55 countries.

Switzerland has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Spain Switzerland Difference Ahead
2000s 4,762 LCU 8,848 LCU 4,086 LCU Switzerland
2010s 4,444 LCU 7,876 LCU 3,432 LCU Switzerland
2020s 4,875 LCU 6,826 LCU 1,950 LCU Switzerland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — producer price, Spain or Switzerland?
Switzerland, at 7,168 LCU against 5,392 LCU in Spain as of 2024.
What is the difference in meat of goat, fresh or chilled — producer price between Spain and Switzerland?
1,776 LCU, with Switzerland ahead.
How many years of comparable data are there for Spain and Switzerland?
23 years are reported by both, from 2002 to 2024.
How do Spain and Switzerland rank globally for meat of goat, fresh or chilled — producer price?
Spain ranks 46th and Switzerland ranks 44th of 55 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Spain vs Switzerland: Meat of goat, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-goat-fresh-or-chilled-producer-price-lcu-tonne/spain/switzerland/

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About this data

Indicator
Meat of goat, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
59 places, 1,027 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.