Myanmar vs Pakistan: Meat of goat, fresh or chilled — Producer Price
Meat of goat, fresh or chilled — Producer Price over time
- Myanmar
- Pakistan
How they compare
Myanmar currently reports 410,761 LCU against 398,018 LCU in Pakistan, a difference of 12,743 LCU.
Across all 15 years both countries report, Myanmar has been ahead every year.
Myanmar ranks 16th and Pakistan ranks 17th of 55 countries.
Myanmar has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Myanmar | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 114,387 LCU | 50,417 LCU | 63,970 LCU | Myanmar |
| 2000s | 320,646 LCU | 118,441 LCU | 202,204 LCU | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — producer price, Myanmar or Pakistan?
- Myanmar, at 410,761 LCU against 398,018 LCU in Pakistan as of 2006.
- What is the difference in meat of goat, fresh or chilled — producer price between Myanmar and Pakistan?
- 12,743 LCU, with Myanmar ahead.
- How many years of comparable data are there for Myanmar and Pakistan?
- 15 years are reported by both, from 1991 to 2006.
- How do Myanmar and Pakistan rank globally for meat of goat, fresh or chilled — producer price?
- Myanmar ranks 16th and Pakistan ranks 17th of 55 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.