Malaysia vs Saint Lucia: Meat of goat, fresh or chilled — Producer Price
Meat of goat, fresh or chilled — Producer Price over time
- Malaysia
- Saint Lucia
How they compare
Malaysia currently reports 43,954 LCU against 35,200 LCU in Saint Lucia, a difference of 8,754 LCU.
That makes Malaysia's figure about 1.2 times Saint Lucia's.
Across all 12 years both countries report, Malaysia has been ahead every year.
Malaysia ranks 30th and Saint Lucia ranks 31st of 55 countries.
Malaysia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Malaysia | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 17,549 LCU | 13,200 LCU | 4,349 LCU | Malaysia |
| 2000s | 18,957 LCU | 13,829 LCU | 5,128 LCU | Malaysia |
| 2010s | 38,151 LCU | 33,000 LCU | 5,151 LCU | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — producer price, Malaysia or Saint Lucia?
- Malaysia, at 43,954 LCU against 35,200 LCU in Saint Lucia as of 2019.
- What is the difference in meat of goat, fresh or chilled — producer price between Malaysia and Saint Lucia?
- 8,754 LCU, with Malaysia ahead.
- How many years of comparable data are there for Malaysia and Saint Lucia?
- 12 years are reported by both, from 1998 to 2019.
- How do Malaysia and Saint Lucia rank globally for meat of goat, fresh or chilled — producer price?
- Malaysia ranks 30th and Saint Lucia ranks 31st of 55 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.