Bangladesh vs Suriname: Meat of goat, fresh or chilled — Producer Price
Meat of goat, fresh or chilled — Producer Price over time
- Bangladesh
- Suriname
How they compare
Bangladesh currently reports 90,000 LCU against 63,000 LCU in Suriname, a difference of 27,000 LCU.
That makes Bangladesh's figure about 1.4 times Suriname's.
The two have swapped places 1 time across 12 shared years of data; in 1991 it was Bangladesh ahead.
Bangladesh ranks 24th and Suriname ranks 27th of 55 countries.
Suriname has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bangladesh | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 85,556 LCU | 1.48 million LCU | 1.40 million LCU | Suriname |
| 2000s | 86,667 LCU | 10.33 million LCU | 10.25 million LCU | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — producer price, Bangladesh or Suriname?
- Bangladesh, at 90,000 LCU against 63,000 LCU in Suriname as of 2002.
- What is the difference in meat of goat, fresh or chilled — producer price between Bangladesh and Suriname?
- 27,000 LCU, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Suriname?
- 12 years are reported by both, from 1991 to 2002.
- How do Bangladesh and Suriname rank globally for meat of goat, fresh or chilled — producer price?
- Bangladesh ranks 24th and Suriname ranks 27th of 55 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.