Mali vs New Zealand: Meat of goat, fresh or chilled — Producer Price Index

Mali
126
in 2025
New Zealand
131.06
in 2025
Mali rank
55th
New Zealand rank
52nd

Meat of goat, fresh or chilled — Producer Price Index over time

  • Mali
  • New Zealand
255075100125199120082025

How they compare

New Zealand currently reports 131.06 against 126 in Mali, a difference of 5.06.

The two have swapped places 8 times across 35 shared years of data; in 1991 it was New Zealand ahead.

Mali ranks 55th and New Zealand ranks 52nd of 113 countries.

Across the 4 decades both report, Mali averaged higher in 1 and New Zealand in 3.

Head to head by decade

Decade Mali New Zealand Difference Ahead
1990s 28.81 48.43 19.62 New Zealand
2000s 54.69 70.05 15.36 New Zealand
2010s 102.57 106.73 4.17 New Zealand
2020s 121.47 120.75 0.7217 Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — producer price index, Mali or New Zealand?
New Zealand, at 131.06 against 126 in Mali as of 2025.
What is the difference in meat of goat, fresh or chilled — producer price index between Mali and New Zealand?
5.06, with New Zealand ahead.
How many years of comparable data are there for Mali and New Zealand?
35 years are reported by both, from 1991 to 2025.
How do Mali and New Zealand rank globally for meat of goat, fresh or chilled — producer price index?
Mali ranks 55th and New Zealand ranks 52nd of 113 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mali vs New Zealand: Meat of goat, fresh or chilled — Producer Price Index. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-goat-fresh-or-chilled-producer-price-index-2014-2016-100/mali/new-zealand/

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About this data

Indicator
Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 4,052 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.