Guinea-Bissau vs Portugal: Meat of goat, fresh or chilled — Producer Price Index

Guinea-Bissau
147.5
in 2025
Portugal
149.86
in 2025
Guinea-Bissau rank
40th
Portugal rank
38th

Meat of goat, fresh or chilled — Producer Price Index over time

  • Guinea-Bissau
  • Portugal
050100150199120082025

How they compare

Portugal currently reports 149.86 against 147.5 in Guinea-Bissau, a difference of 2.36.

The two have swapped places 4 times across 19 shared years of data; in 2007 it was Portugal ahead.

Guinea-Bissau ranks 40th and Portugal ranks 38th of 113 countries.

Across the 3 decades both report, Guinea-Bissau averaged higher in 2 and Portugal in 1.

Head to head by decade

Decade Guinea-Bissau Portugal Difference Ahead
2000s 90.83 100.8 9.96 Portugal
2010s 106.58 106.21 0.369 Guinea-Bissau
2020s 134.3 133.57 0.73 Guinea-Bissau

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — producer price index, Guinea-Bissau or Portugal?
Portugal, at 149.86 against 147.5 in Guinea-Bissau as of 2025.
What is the difference in meat of goat, fresh or chilled — producer price index between Guinea-Bissau and Portugal?
2.36, with Portugal ahead.
How many years of comparable data are there for Guinea-Bissau and Portugal?
19 years are reported by both, from 2007 to 2025.
How do Guinea-Bissau and Portugal rank globally for meat of goat, fresh or chilled — producer price index?
Guinea-Bissau ranks 40th and Portugal ranks 38th of 113 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea-Bissau vs Portugal: Meat of goat, fresh or chilled — Producer Price Index. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-goat-fresh-or-chilled-producer-price-index-2014-2016-100/guinea-bissau/portugal/

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About this data

Indicator
Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 4,052 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.