Gambia vs Malaysia: Meat of goat, fresh or chilled — Producer Price Index

Gambia
177.08
in 2025
Malaysia
179.59
in 2025
Gambia rank
27th
Malaysia rank
24th

Meat of goat, fresh or chilled — Producer Price Index over time

  • Gambia
  • Malaysia
050100150200199120082025

How they compare

Malaysia currently reports 179.59 against 177.08 in Gambia, a difference of 2.51.

The two have swapped places 6 times across 35 shared years of data; in 1991 it was Malaysia ahead.

Gambia ranks 27th and Malaysia ranks 24th of 113 countries.

Across the 4 decades both report, Gambia averaged higher in 1 and Malaysia in 3.

Head to head by decade

Decade Gambia Malaysia Difference Ahead
1990s 18.63 41.83 23.2 Malaysia
2000s 37.72 63.49 25.77 Malaysia
2010s 92.34 101.26 8.92 Malaysia
2020s 155.86 151.97 3.88 Gambia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — producer price index, Gambia or Malaysia?
Malaysia, at 179.59 against 177.08 in Gambia as of 2025.
What is the difference in meat of goat, fresh or chilled — producer price index between Gambia and Malaysia?
2.51, with Malaysia ahead.
How many years of comparable data are there for Gambia and Malaysia?
35 years are reported by both, from 1991 to 2025.
How do Gambia and Malaysia rank globally for meat of goat, fresh or chilled — producer price index?
Gambia ranks 27th and Malaysia ranks 24th of 113 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Gambia vs Malaysia: Meat of goat, fresh or chilled — Producer Price Index. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-goat-fresh-or-chilled-producer-price-index-2014-2016-100/gambia-the/malaysia/

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About this data

Indicator
Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 4,052 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.