Philippines vs Switzerland: Meat of goat, fresh or chilled (biological) — Producer Price
Meat of goat, fresh or chilled (biological) — Producer Price over time
- Philippines
- Switzerland
How they compare
Switzerland currently reports 4,690 USD against 4,272 USD in Philippines, a difference of 418 USD.
That makes Switzerland's figure about 1.1 times Philippines's.
Across all 34 years both countries report, Switzerland has been ahead every year.
Philippines ranks 23rd and Switzerland ranks 20th of 70 countries.
Switzerland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Philippines | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,221 USD | 3,307 USD | 2,086 USD | Switzerland |
| 2000s | 1,306 USD | 3,661 USD | 2,355 USD | Switzerland |
| 2010s | 2,474 USD | 4,727 USD | 2,253 USD | Switzerland |
| 2020s | 3,772 USD | 4,293 USD | 520.5 USD | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (biological) — producer price, Philippines or Switzerland?
- Switzerland, at 4,690 USD against 4,272 USD in Philippines as of 2024.
- What is the difference in meat of goat, fresh or chilled (biological) — producer price between Philippines and Switzerland?
- 418 USD, with Switzerland ahead.
- How many years of comparable data are there for Philippines and Switzerland?
- 34 years are reported by both, from 1991 to 2024.
- How do Philippines and Switzerland rank globally for meat of goat, fresh or chilled (biological) — producer price?
- Philippines ranks 23rd and Switzerland ranks 20th of 70 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.