Lebanon vs Tunisia: Meat of goat, fresh or chilled (biological) — Producer Price
Meat of goat, fresh or chilled (biological) — Producer Price over time
- Lebanon
- Tunisia
How they compare
Lebanon currently reports 2,653 USD against 2,621 USD in Tunisia, a difference of 32 USD.
Across all 13 years both countries report, Tunisia has been ahead every year.
Lebanon ranks 37th and Tunisia ranks 39th of 70 countries.
Tunisia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Lebanon | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,463 USD | 2,415 USD | 951.76 USD | Tunisia |
| 2000s | 1,929 USD | 2,396 USD | 466.75 USD | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (biological) — producer price, Lebanon or Tunisia?
- Lebanon, at 2,653 USD against 2,621 USD in Tunisia as of 2007.
- What is the difference in meat of goat, fresh or chilled (biological) — producer price between Lebanon and Tunisia?
- 32 USD, with Lebanon ahead.
- How many years of comparable data are there for Lebanon and Tunisia?
- 13 years are reported by both, from 1995 to 2007.
- How do Lebanon and Tunisia rank globally for meat of goat, fresh or chilled (biological) — producer price?
- Lebanon ranks 37th and Tunisia ranks 39th of 70 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.