Guyana vs Saint Vincent and the Grenadines: Meat of goat, fresh or chilled (biological) — Producer Price

Guyana
16,204 USD
in 2024
Saint Vincent and the Grenadines
13,061 USD
in 2024
Guyana rank
1st
Saint Vincent and the Grenadines rank
3rd

Meat of goat, fresh or chilled (biological) — Producer Price over time

  • Guyana
  • Saint Vincent and the Grenadines
05.0k10.0k15.0k200820162024

How they compare

Guyana currently reports 16,204 USD against 13,061 USD in Saint Vincent and the Grenadines, a difference of 3,143 USD.

That makes Guyana's figure about 1.2 times Saint Vincent and the Grenadines's.

The two have swapped places 1 time across 12 shared years of data; in 2012 it was Saint Vincent and the Grenadines ahead.

Guyana ranks 1st and Saint Vincent and the Grenadines ranks 3rd of 70 countries.

Saint Vincent and the Grenadines has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Guyana Saint Vincent and the Grenadines Difference Ahead
2010s 3,272 USD 7,349 USD 4,077 USD Saint Vincent and the Grenadines
2020s 10,435 USD 11,592 USD 1,156 USD Saint Vincent and the Grenadines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (biological) — producer price, Guyana or Saint Vincent and the Grenadines?
Guyana, at 16,204 USD against 13,061 USD in Saint Vincent and the Grenadines as of 2024.
What is the difference in meat of goat, fresh or chilled (biological) — producer price between Guyana and Saint Vincent and the Grenadines?
3,143 USD, with Guyana ahead.
How many years of comparable data are there for Guyana and Saint Vincent and the Grenadines?
12 years are reported by both, from 2012 to 2024.
How do Guyana and Saint Vincent and the Grenadines rank globally for meat of goat, fresh or chilled (biological) — producer price?
Guyana ranks 1st and Saint Vincent and the Grenadines ranks 3rd of 70 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Guyana vs Saint Vincent and the Grenadines: Meat of goat, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-goat-fresh-or-chilled-biological-producer-price-usd-tonne/guyana/st-vincent-and-the-grenadines/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/compare/meat-of-goat-fresh-or-chilled-biological-producer-price-usd-tonne/guyana/st-vincent-and-the-grenadines/">Guyana vs Saint Vincent and the Grenadines: Meat of goat, fresh or chilled (biological) — Producer Price</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 1,410 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.