Gambia vs Luxembourg: Meat of goat, fresh or chilled (biological) — Producer Price

Gambia
2,644 USD
in 2019
Luxembourg
2,709 USD
in 2024
Gambia rank
38th
Luxembourg rank
36th

Meat of goat, fresh or chilled (biological) — Producer Price over time

  • Gambia
  • Luxembourg
2.0k3.0k4.0k5.0k6.0k200020122024

How they compare

Luxembourg currently reports 2,709 USD against 2,644 USD in Gambia, a difference of 65 USD.

The two have swapped places 1 time across 6 shared years of data; in 2009 it was Luxembourg ahead.

Gambia ranks 38th and Luxembourg ranks 36th of 70 countries.

Luxembourg has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Gambia Luxembourg Difference Ahead
2000s 2,589 USD 5,711 USD 3,122 USD Luxembourg
2010s 3,334 USD 3,705 USD 370.34 USD Luxembourg

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (biological) — producer price, Gambia or Luxembourg?
Luxembourg, at 2,709 USD against 2,644 USD in Gambia as of 2024.
What is the difference in meat of goat, fresh or chilled (biological) — producer price between Gambia and Luxembourg?
65 USD, with Luxembourg ahead.
How many years of comparable data are there for Gambia and Luxembourg?
6 years are reported by both, from 2009 to 2019.
How do Gambia and Luxembourg rank globally for meat of goat, fresh or chilled (biological) — producer price?
Gambia ranks 38th and Luxembourg ranks 36th of 70 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Gambia vs Luxembourg: Meat of goat, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-goat-fresh-or-chilled-biological-producer-price-usd-tonne/gambia-the/luxembourg/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 1,410 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.