Bangladesh vs Germany: Meat of goat, fresh or chilled (biological) — Producer Price
Meat of goat, fresh or chilled (biological) — Producer Price over time
- Bangladesh
- Germany
How they compare
Bangladesh currently reports 1,106 USD against 1,038 USD in Germany, a difference of 68 USD.
That makes Bangladesh's figure about 1.1 times Germany's.
The two have swapped places 1 time across 12 shared years of data; in 1991 it was Bangladesh ahead.
Bangladesh ranks 63rd and Germany ranks 65th of 70 countries.
Germany has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bangladesh | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,480 USD | 1,804 USD | 323.94 USD | Germany |
| 2000s | 1,166 USD | 1,664 USD | 498.17 USD | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (biological) — producer price, Bangladesh or Germany?
- Bangladesh, at 1,106 USD against 1,038 USD in Germany as of 2002.
- What is the difference in meat of goat, fresh or chilled (biological) — producer price between Bangladesh and Germany?
- 68 USD, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Germany?
- 12 years are reported by both, from 1991 to 2002.
- How do Bangladesh and Germany rank globally for meat of goat, fresh or chilled (biological) — producer price?
- Bangladesh ranks 63rd and Germany ranks 65th of 70 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.