Mongolia vs Senegal: Meat of goat, fresh or chilled (biological) — Producer Price

Mongolia
1.71 million SLC
in 2020
Senegal
1.23 million SLC
in 2023
Mongolia rank
12th
Senegal rank
15th

Meat of goat, fresh or chilled (biological) — Producer Price over time

  • Mongolia
  • Senegal
0500.0k1.0M1.5M2.0M199120072023

How they compare

Mongolia currently reports 1.71 million SLC against 1.23 million SLC in Senegal, a difference of 475,510 SLC.

That makes Mongolia's figure about 1.4 times Senegal's.

The two have swapped places 3 times across 25 shared years of data; in 1993 it was Senegal ahead.

Mongolia ranks 12th and Senegal ranks 15th of 72 countries.

Across the 4 decades both report, Mongolia averaged higher in 2 and Senegal in 2.

Head to head by decade

Decade Mongolia Senegal Difference Ahead
1990s 145,848 SLC 376,593 SLC 230,745 SLC Senegal
2000s 508,854 SLC 533,190 SLC 24,336 SLC Senegal
2010s 1.40 million SLC 1.06 million SLC 340,907 SLC Mongolia
2020s 1.71 million SLC 873,161 SLC 832,969 SLC Mongolia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (biological) — producer price, Mongolia or Senegal?
Mongolia, at 1.71 million SLC against 1.23 million SLC in Senegal as of 2020.
What is the difference in meat of goat, fresh or chilled (biological) — producer price between Mongolia and Senegal?
475,510 SLC, with Mongolia ahead.
How many years of comparable data are there for Mongolia and Senegal?
25 years are reported by both, from 1993 to 2020.
How do Mongolia and Senegal rank globally for meat of goat, fresh or chilled (biological) — producer price?
Mongolia ranks 12th and Senegal ranks 15th of 72 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mongolia vs Senegal: Meat of goat, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-goat-fresh-or-chilled-biological-producer-price-slc-tonne/mongolia/senegal/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 1,465 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.