Georgia vs Tunisia: Meat of goat, fresh or chilled (biological) — Producer Price

Georgia
6,413 SLC
in 2024
Tunisia
8,134 SLC
in 2022
Georgia rank
54th
Tunisia rank
52nd

Meat of goat, fresh or chilled (biological) — Producer Price over time

  • Georgia
  • Tunisia
2.0k4.0k6.0k8.0k199120072024

How they compare

Tunisia currently reports 8,134 SLC against 6,413 SLC in Georgia, a difference of 1,721 SLC.

That makes Tunisia's figure about 1.3 times Georgia's.

Across all 16 years both countries report, Tunisia has been ahead every year.

Georgia ranks 54th and Tunisia ranks 52nd of 72 countries.

Tunisia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Georgia Tunisia Difference Ahead
2000s 2,173 SLC 3,555 SLC 1,382 SLC Tunisia
2010s 3,524 SLC 5,441 SLC 1,917 SLC Tunisia
2020s 6,005 SLC 7,786 SLC 1,781 SLC Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (biological) — producer price, Georgia or Tunisia?
Tunisia, at 8,134 SLC against 6,413 SLC in Georgia as of 2022.
What is the difference in meat of goat, fresh or chilled (biological) — producer price between Georgia and Tunisia?
1,721 SLC, with Tunisia ahead.
How many years of comparable data are there for Georgia and Tunisia?
16 years are reported by both, from 2006 to 2022.
How do Georgia and Tunisia rank globally for meat of goat, fresh or chilled (biological) — producer price?
Georgia ranks 54th and Tunisia ranks 52nd of 72 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Georgia vs Tunisia: Meat of goat, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-goat-fresh-or-chilled-biological-producer-price-slc-tonne/georgia/tunisia/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 1,465 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.