Mali vs Niger: Meat of goat, fresh or chilled (biological) — Producer Price

Mali
1.64 million LCU
in 2024
Niger
1.05 million LCU
in 2022
Mali rank
15th
Niger rank
18th

Meat of goat, fresh or chilled (biological) — Producer Price over time

  • Mali
  • Niger
05.0M10.0M15.0M199320082024

How they compare

Mali currently reports 1.64 million LCU against 1.05 million LCU in Niger, a difference of 591,140 LCU.

That makes Mali's figure about 1.6 times Niger's.

The two have swapped places 2 times across 7 shared years of data; in 2007 it was Mali ahead.

Mali ranks 15th and Niger ranks 18th of 75 countries.

Across the 3 decades both report, Mali averaged higher in 2 and Niger in 1.

Head to head by decade

Decade Mali Niger Difference Ahead
2000s 773,333 LCU 701,583 LCU 71,750 LCU Mali
2010s 1.07 million LCU 5.92 million LCU 4.85 million LCU Niger
2020s 1.40 million LCU 1.05 million LCU 353,210 LCU Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (biological) — producer price, Mali or Niger?
Mali, at 1.64 million LCU against 1.05 million LCU in Niger as of 2024.
What is the difference in meat of goat, fresh or chilled (biological) — producer price between Mali and Niger?
591,140 LCU, with Mali ahead.
How many years of comparable data are there for Mali and Niger?
7 years are reported by both, from 2007 to 2022.
How do Mali and Niger rank globally for meat of goat, fresh or chilled (biological) — producer price?
Mali ranks 15th and Niger ranks 18th of 75 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mali vs Niger: Meat of goat, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-goat-fresh-or-chilled-biological-producer-price-lcu-tonne-2/mali/niger/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 1,502 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.