Eritrea vs Namibia: Meat of goat, fresh or chilled (biological) — Producer Price
Meat of goat, fresh or chilled (biological) — Producer Price over time
- Eritrea
- Namibia
How they compare
Namibia currently reports 25,260 LCU against 23,833 LCU in Eritrea, a difference of 1,427 LCU.
That makes Namibia's figure about 1.1 times Eritrea's.
Across all 7 years both countries report, Eritrea has been ahead every year.
Eritrea ranks 48th and Namibia ranks 46th of 75 countries.
Eritrea has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Eritrea | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,584 LCU | 4,714 LCU | 1,869 LCU | Eritrea |
| 2000s | 18,981 LCU | 6,143 LCU | 12,838 LCU | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (biological) — producer price, Eritrea or Namibia?
- Namibia, at 25,260 LCU against 23,833 LCU in Eritrea as of 2019.
- What is the difference in meat of goat, fresh or chilled (biological) — producer price between Eritrea and Namibia?
- 1,427 LCU, with Namibia ahead.
- How many years of comparable data are there for Eritrea and Namibia?
- 7 years are reported by both, from 1993 to 2002.
- How do Eritrea and Namibia rank globally for meat of goat, fresh or chilled (biological) — producer price?
- Eritrea ranks 48th and Namibia ranks 46th of 75 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.