Türkiye vs Viet Nam: Meat of ducks, fresh or chilled — Producer Price

Türkiye
4,362 USD
in 2012
Viet Nam
2,078 USD
in 2024
Türkiye rank
1st
Viet Nam rank
3rd

Meat of ducks, fresh or chilled — Producer Price over time

  • Türkiye
  • Viet Nam
1.0k2.0k3.0k4.0k5.0k199920112024

How they compare

Türkiye currently reports 4,362 USD against 2,078 USD in Viet Nam, a difference of 2,284 USD.

That makes Türkiye's figure about 2.1 times Viet Nam's.

Across all 10 years both countries report, Türkiye has been ahead every year.

Türkiye ranks 1st and Viet Nam ranks 3rd of 3 countries.

Türkiye has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Türkiye Viet Nam Difference Ahead
2000s 1,991 USD 925.67 USD 1,065 USD Türkiye
2010s 4,431 USD 2,007 USD 2,424 USD Türkiye

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of ducks, fresh or chilled — producer price, Türkiye or Viet Nam?
Türkiye, at 4,362 USD against 2,078 USD in Viet Nam as of 2012.
What is the difference in meat of ducks, fresh or chilled — producer price between Türkiye and Viet Nam?
2,284 USD, with Türkiye ahead.
How many years of comparable data are there for Türkiye and Viet Nam?
10 years are reported by both, from 2000 to 2012.
How do Türkiye and Viet Nam rank globally for meat of ducks, fresh or chilled — producer price?
Türkiye ranks 1st and Viet Nam ranks 3rd of 3 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of ducks, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Türkiye vs Viet Nam: Meat of ducks, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-ducks-fresh-or-chilled-producer-price-usd-tonne/turkiye-2/viet-nam-2/

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About this data

Indicator
Meat of ducks, fresh or chilled — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
20 places, 309 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.