Bangladesh vs Czechia: Meat of ducks, fresh or chilled (biological) — Producer Price
Meat of ducks, fresh or chilled (biological) — Producer Price over time
- Bangladesh
- Czechia
How they compare
Czechia currently reports 35,429 SLC against 33,000 SLC in Bangladesh, a difference of 2,429 SLC.
That makes Czechia's figure about 1.1 times Bangladesh's.
The two have swapped places 3 times across 10 shared years of data; in 1993 it was Czechia ahead.
Bangladesh ranks 13th and Czechia ranks 12th of 30 countries.
Across the 2 decades both report, Bangladesh averaged higher in 1 and Czechia in 1.
Head to head by decade
| Decade | Bangladesh | Czechia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 28,429 SLC | 30,122 SLC | 1,693 SLC | Czechia |
| 2000s | 32,167 SLC | 30,777 SLC | 1,390 SLC | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of ducks, fresh or chilled (biological) — producer price, Bangladesh or Czechia?
- Czechia, at 35,429 SLC against 33,000 SLC in Bangladesh as of 2024.
- What is the difference in meat of ducks, fresh or chilled (biological) — producer price between Bangladesh and Czechia?
- 2,429 SLC, with Czechia ahead.
- How many years of comparable data are there for Bangladesh and Czechia?
- 10 years are reported by both, from 1993 to 2002.
- How do Bangladesh and Czechia rank globally for meat of ducks, fresh or chilled (biological) — producer price?
- Bangladesh ranks 13th and Czechia ranks 12th of 30 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of ducks, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.