Hungary vs Philippines: Meat of ducks, fresh or chilled (biological) — Producer Price
Meat of ducks, fresh or chilled (biological) — Producer Price over time
- Hungary
- Philippines
How they compare
Hungary currently reports 532,138 LCU against 160,811 LCU in Philippines, a difference of 371,327 LCU.
That makes Hungary's figure about 3.3 times Philippines's.
Across all 35 years both countries report, Hungary has been ahead every year.
Hungary ranks 7th and Philippines ranks 9th of 30 countries.
Hungary has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Hungary | Philippines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 138,163 LCU | 49,822 LCU | 88,341 LCU | Hungary |
| 2000s | 219,076 LCU | 62,518 LCU | 156,558 LCU | Hungary |
| 2010s | 324,559 LCU | 106,347 LCU | 218,212 LCU | Hungary |
| 2020s | 504,774 LCU | 178,021 LCU | 326,753 LCU | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of ducks, fresh or chilled (biological) — producer price, Hungary or Philippines?
- Hungary, at 532,138 LCU against 160,811 LCU in Philippines as of 2025.
- What is the difference in meat of ducks, fresh or chilled (biological) — producer price between Hungary and Philippines?
- 371,327 LCU, with Hungary ahead.
- How many years of comparable data are there for Hungary and Philippines?
- 35 years are reported by both, from 1991 to 2025.
- How do Hungary and Philippines rank globally for meat of ducks, fresh or chilled (biological) — producer price?
- Hungary ranks 7th and Philippines ranks 9th of 30 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of ducks, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.