Austria vs Portugal: Meat of ducks, fresh or chilled (biological) — Producer Price

Austria
3,836 LCU
in 2024
Portugal
2,368 LCU
in 2024
Austria rank
24th
Portugal rank
27th

Meat of ducks, fresh or chilled (biological) — Producer Price over time

  • Austria
  • Portugal
010.0k20.0k30.0k40.0k50.0k199120072024

How they compare

Austria currently reports 3,836 LCU against 2,368 LCU in Portugal, a difference of 1,468 LCU.

That makes Austria's figure about 1.6 times Portugal's.

Across all 13 years both countries report, Austria has been ahead every year.

Austria ranks 24th and Portugal ranks 27th of 30 countries.

Austria has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Austria Portugal Difference Ahead
2010s 4,820 LCU 1,698 LCU 3,122 LCU Austria
2020s 3,483 LCU 2,111 LCU 1,373 LCU Austria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of ducks, fresh or chilled (biological) — producer price, Austria or Portugal?
Austria, at 3,836 LCU against 2,368 LCU in Portugal as of 2024.
What is the difference in meat of ducks, fresh or chilled (biological) — producer price between Austria and Portugal?
1,468 LCU, with Austria ahead.
How many years of comparable data are there for Austria and Portugal?
13 years are reported by both, from 2012 to 2024.
How do Austria and Portugal rank globally for meat of ducks, fresh or chilled (biological) — producer price?
Austria ranks 24th and Portugal ranks 27th of 30 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of ducks, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Portugal: Meat of ducks, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-ducks-fresh-or-chilled-biological-producer-price-lcu-tonne-2/austria/portugal/

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About this data

Indicator
Meat of ducks, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
33 places, 623 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.