Austria vs Croatia: Meat of ducks, fresh or chilled (biological) — Producer Price
Meat of ducks, fresh or chilled (biological) — Producer Price over time
- Austria
- Croatia
How they compare
Austria currently reports 3,836 LCU against 2,617 LCU in Croatia, a difference of 1,219 LCU.
That makes Austria's figure about 1.5 times Croatia's.
The two have swapped places 1 time across 13 shared years of data; in 2009 it was Croatia ahead.
Austria ranks 24th and Croatia ranks 26th of 30 countries.
Croatia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Austria | Croatia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 3,360 LCU | 14,130 LCU | 10,770 LCU | Croatia |
| 2010s | 4,531 LCU | 15,873 LCU | 11,342 LCU | Croatia |
| 2020s | 3,483 LCU | 11,689 LCU | 8,205 LCU | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of ducks, fresh or chilled (biological) — producer price, Austria or Croatia?
- Austria, at 3,836 LCU against 2,617 LCU in Croatia as of 2024.
- What is the difference in meat of ducks, fresh or chilled (biological) — producer price between Austria and Croatia?
- 1,219 LCU, with Austria ahead.
- How many years of comparable data are there for Austria and Croatia?
- 13 years are reported by both, from 2009 to 2024.
- How do Austria and Croatia rank globally for meat of ducks, fresh or chilled (biological) — producer price?
- Austria ranks 24th and Croatia ranks 26th of 30 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of ducks, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.