Georgia vs Mauritius: Meat of chickens, fresh or chilled — Producer Price
Meat of chickens, fresh or chilled — Producer Price over time
- Georgia
- Mauritius
How they compare
Georgia currently reports 2,544 USD against 2,477 USD in Mauritius, a difference of 67 USD.
The two have swapped places 6 times across 26 shared years of data; in 1997 it was Georgia ahead.
Georgia ranks 42nd and Mauritius ranks 43rd of 78 countries.
Georgia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Georgia | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,093 USD | 1,395 USD | 697.87 USD | Georgia |
| 2000s | 2,227 USD | 1,412 USD | 814.66 USD | Georgia |
| 2010s | 2,242 USD | 2,052 USD | 190.23 USD | Georgia |
| 2020s | 2,228 USD | 2,102 USD | 126.54 USD | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producer price, Georgia or Mauritius?
- Georgia, at 2,544 USD against 2,477 USD in Mauritius as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producer price between Georgia and Mauritius?
- 67 USD, with Georgia ahead.
- How many years of comparable data are there for Georgia and Mauritius?
- 26 years are reported by both, from 1997 to 2024.
- How do Georgia and Mauritius rank globally for meat of chickens, fresh or chilled — producer price?
- Georgia ranks 42nd and Mauritius ranks 43rd of 78 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.