Fiji vs Palestine: Meat of chickens, fresh or chilled — Producer Price

Fiji
6,613 USD
in 2024
Palestine
11,760 USD
in 2024
Fiji rank
4th
Palestine rank
1st

Meat of chickens, fresh or chilled — Producer Price over time

  • Fiji
  • Palestine
2.5k5.0k7.5k10.0k12.5k199720102024

How they compare

Palestine currently reports 11,760 USD against 6,613 USD in Fiji, a difference of 5,147 USD.

That makes Palestine's figure about 1.8 times Fiji's.

The two have swapped places 4 times across 27 shared years of data; in 1998 it was Palestine ahead.

Fiji ranks 4th and Palestine ranks 1st of 78 countries.

Across the 4 decades both report, Fiji averaged higher in 2 and Palestine in 2.

Head to head by decade

Decade Fiji Palestine Difference Ahead
1990s 2,123 USD 2,192 USD 68.95 USD Palestine
2000s 2,760 USD 2,359 USD 400.94 USD Fiji
2010s 3,695 USD 3,671 USD 24.14 USD Fiji
2020s 5,008 USD 5,479 USD 470.92 USD Palestine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producer price, Fiji or Palestine?
Palestine, at 11,760 USD against 6,613 USD in Fiji as of 2024.
What is the difference in meat of chickens, fresh or chilled — producer price between Fiji and Palestine?
5,147 USD, with Palestine ahead.
How many years of comparable data are there for Fiji and Palestine?
27 years are reported by both, from 1998 to 2024.
How do Fiji and Palestine rank globally for meat of chickens, fresh or chilled — producer price?
Fiji ranks 4th and Palestine ranks 1st of 78 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs Palestine: Meat of chickens, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producer-price-usd-tonne/fiji/west-bank-and-gaza/

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<a href="https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producer-price-usd-tonne/fiji/west-bank-and-gaza/">Fiji vs Palestine: Meat of chickens, fresh or chilled — Producer Price</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 1,607 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.