Cameroon vs Mexico: Meat of chickens, fresh or chilled — Producer Price

Cameroon
2,151 USD
in 2003
Mexico
2,280 USD
in 2024
Cameroon rank
50th
Mexico rank
48th

Meat of chickens, fresh or chilled — Producer Price over time

  • Cameroon
  • Mexico
1.0k2.0k3.0k4.0k5.0k6.0k199120072024

How they compare

Mexico currently reports 2,280 USD against 2,151 USD in Cameroon, a difference of 129 USD.

That makes Mexico's figure about 1.1 times Cameroon's.

Across all 12 years both countries report, Cameroon has been ahead every year.

Cameroon ranks 50th and Mexico ranks 48th of 78 countries.

Cameroon has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Cameroon Mexico Difference Ahead
1990s 2,897 USD 1,492 USD 1,405 USD Cameroon
2000s 1,834 USD 1,539 USD 294.67 USD Cameroon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producer price, Cameroon or Mexico?
Mexico, at 2,280 USD against 2,151 USD in Cameroon as of 2024.
What is the difference in meat of chickens, fresh or chilled — producer price between Cameroon and Mexico?
129 USD, with Mexico ahead.
How many years of comparable data are there for Cameroon and Mexico?
12 years are reported by both, from 1992 to 2003.
How do Cameroon and Mexico rank globally for meat of chickens, fresh or chilled — producer price?
Cameroon ranks 50th and Mexico ranks 48th of 78 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Cameroon vs Mexico: Meat of chickens, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producer-price-usd-tonne/cameroon/mexico/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producer-price-usd-tonne/cameroon/mexico/">Cameroon vs Mexico: Meat of chickens, fresh or chilled — Producer Price</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 1,607 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.