Armenia vs Fiji: Meat of chickens, fresh or chilled — Producer Price
Meat of chickens, fresh or chilled — Producer Price over time
- Armenia
- Fiji
How they compare
Armenia currently reports 6,729 USD against 6,613 USD in Fiji, a difference of 116 USD.
The two have swapped places 6 times across 27 shared years of data; in 1998 it was Armenia ahead.
Armenia ranks 3rd and Fiji ranks 4th of 78 countries.
Across the 4 decades both report, Armenia averaged higher in 2 and Fiji in 2.
Head to head by decade
| Decade | Armenia | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,059 USD | 2,123 USD | 64.05 USD | Fiji |
| 2000s | 2,573 USD | 2,760 USD | 186.99 USD | Fiji |
| 2010s | 4,191 USD | 3,695 USD | 496.25 USD | Armenia |
| 2020s | 5,708 USD | 5,008 USD | 700.1 USD | Armenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producer price, Armenia or Fiji?
- Armenia, at 6,729 USD against 6,613 USD in Fiji as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producer price between Armenia and Fiji?
- 116 USD, with Armenia ahead.
- How many years of comparable data are there for Armenia and Fiji?
- 27 years are reported by both, from 1998 to 2024.
- How do Armenia and Fiji rank globally for meat of chickens, fresh or chilled — producer price?
- Armenia ranks 3rd and Fiji ranks 4th of 78 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.