Syrian Arab Republic vs Viet Nam: Meat of chickens, fresh or chilled — Producer Price
Meat of chickens, fresh or chilled — Producer Price over time
- Syrian Arab Republic
- Viet Nam
How they compare
Viet Nam currently reports 105.20 million SLC against 860,000 SLC in Syrian Arab Republic, a difference of 104.34 million SLC.
That makes Viet Nam's figure about 122.3 times Syrian Arab Republic's.
Across all 15 years both countries report, Viet Nam has been ahead every year.
Syrian Arab Republic ranks 3rd and Viet Nam ranks 1st of 4 countries.
Viet Nam has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Syrian Arab Republic | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 71,478 SLC | 31.34 million SLC | 31.27 million SLC | Viet Nam |
| 2010s | 438,333 SLC | 85.87 million SLC | 85.43 million SLC | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producer price, Syrian Arab Republic or Viet Nam?
- Viet Nam, at 105.20 million SLC against 860,000 SLC in Syrian Arab Republic as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producer price between Syrian Arab Republic and Viet Nam?
- 104.34 million SLC, with Viet Nam ahead.
- How many years of comparable data are there for Syrian Arab Republic and Viet Nam?
- 15 years are reported by both, from 2000 to 2017.
- How do Syrian Arab Republic and Viet Nam rank globally for meat of chickens, fresh or chilled — producer price?
- Syrian Arab Republic ranks 3rd and Viet Nam ranks 1st of 4 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.