Finland vs Ghana: Meat of chickens, fresh or chilled — Producer Price
Meat of chickens, fresh or chilled — Producer Price over time
- Finland
- Ghana
How they compare
Finland currently reports 1,787 SLC against 1,600 SLC in Ghana, a difference of 187 SLC.
That makes Finland's figure about 1.1 times Ghana's.
The two have swapped places 1 time across 9 shared years of data; in 1991 it was Finland ahead.
Finland ranks 70th and Ghana ranks 72nd of 79 countries.
Across the 2 decades both report, Finland averaged higher in 1 and Ghana in 1.
Head to head by decade
| Decade | Finland | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,631 SLC | 328.65 SLC | 1,303 SLC | Finland |
| 2000s | 1,170 SLC | 1,600 SLC | 430 SLC | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producer price, Finland or Ghana?
- Finland, at 1,787 SLC against 1,600 SLC in Ghana as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producer price between Finland and Ghana?
- 187 SLC, with Finland ahead.
- How many years of comparable data are there for Finland and Ghana?
- 9 years are reported by both, from 1991 to 2003.
- How do Finland and Ghana rank globally for meat of chickens, fresh or chilled — producer price?
- Finland ranks 70th and Ghana ranks 72nd of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.