Denmark vs Georgia: Meat of chickens, fresh or chilled — Producer Price
Meat of chickens, fresh or chilled — Producer Price over time
- Denmark
- Georgia
How they compare
Denmark currently reports 10,949 SLC against 6,920 SLC in Georgia, a difference of 4,029 SLC.
That makes Denmark's figure about 1.6 times Georgia's.
Across all 26 years both countries report, Denmark has been ahead every year.
Denmark ranks 52nd and Georgia ranks 54th of 79 countries.
Denmark has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Denmark | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,207 SLC | 3,197 SLC | 3,010 SLC | Denmark |
| 2000s | 6,494 SLC | 4,027 SLC | 2,467 SLC | Denmark |
| 2010s | 8,319 SLC | 4,520 SLC | 3,800 SLC | Denmark |
| 2020s | 10,756 SLC | 6,422 SLC | 4,334 SLC | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producer price, Denmark or Georgia?
- Denmark, at 10,949 SLC against 6,920 SLC in Georgia as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producer price between Denmark and Georgia?
- 4,029 SLC, with Denmark ahead.
- How many years of comparable data are there for Denmark and Georgia?
- 26 years are reported by both, from 1997 to 2024.
- How do Denmark and Georgia rank globally for meat of chickens, fresh or chilled — producer price?
- Denmark ranks 52nd and Georgia ranks 54th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.