Armenia vs Lebanon: Meat of chickens, fresh or chilled — Producer Price
Meat of chickens, fresh or chilled — Producer Price over time
- Armenia
- Lebanon
How they compare
Lebanon currently reports 3.30 million SLC against 2.64 million SLC in Armenia, a difference of 660,160 SLC.
That makes Lebanon's figure about 1.2 times Armenia's.
Across all 9 years both countries report, Lebanon has been ahead every year.
Armenia ranks 8th and Lebanon ranks 7th of 79 countries.
Lebanon has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producer price, Armenia or Lebanon?
- Lebanon, at 3.30 million SLC against 2.64 million SLC in Armenia as of 2019.
- What is the difference in meat of chickens, fresh or chilled — producer price between Armenia and Lebanon?
- 660,160 SLC, with Lebanon ahead.
- How many years of comparable data are there for Armenia and Lebanon?
- 9 years are reported by both, from 2010 to 2019.
- How do Armenia and Lebanon rank globally for meat of chickens, fresh or chilled — producer price?
- Armenia ranks 8th and Lebanon ranks 7th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.