Algeria vs Nigeria: Meat of chickens, fresh or chilled — Producer Price
Meat of chickens, fresh or chilled — Producer Price over time
- Algeria
- Nigeria
How they compare
Nigeria currently reports 446,088 SLC against 333,323 SLC in Algeria, a difference of 112,765 SLC.
That makes Nigeria's figure about 1.3 times Algeria's.
Across all 10 years both countries report, Nigeria has been ahead every year.
Algeria ranks 22nd and Nigeria ranks 20th of 79 countries.
Nigeria has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Algeria | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 117,000 SLC | 147,452 SLC | 30,452 SLC | Nigeria |
| 2000s | 170,167 SLC | 354,878 SLC | 184,712 SLC | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producer price, Algeria or Nigeria?
- Nigeria, at 446,088 SLC against 333,323 SLC in Algeria as of 2007.
- What is the difference in meat of chickens, fresh or chilled — producer price between Algeria and Nigeria?
- 112,765 SLC, with Nigeria ahead.
- How many years of comparable data are there for Algeria and Nigeria?
- 10 years are reported by both, from 1996 to 2007.
- How do Algeria and Nigeria rank globally for meat of chickens, fresh or chilled — producer price?
- Algeria ranks 22nd and Nigeria ranks 20th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.