Greece vs Malta: Meat of chickens, fresh or chilled — Producer Price

Greece
1,730 LCU
in 2023
Malta
2,186 LCU
in 2024
Greece rank
72nd
Malta rank
69th

Meat of chickens, fresh or chilled — Producer Price over time

  • Greece
  • Malta
0200.0k400.0k600.0k199120072024

How they compare

Malta currently reports 2,186 LCU against 1,730 LCU in Greece, a difference of 456 LCU.

That makes Malta's figure about 1.3 times Greece's.

The two have swapped places 1 time across 29 shared years of data; in 1995 it was Greece ahead.

Greece ranks 72nd and Malta ranks 69th of 79 countries.

Across the 4 decades both report, Greece averaged higher in 3 and Malta in 1.

Head to head by decade

Decade Greece Malta Difference Ahead
1990s 557,380 LCU 484 LCU 556,896 LCU Greece
2000s 127,773 LCU 586.42 LCU 127,187 LCU Greece
2010s 1,864 LCU 1,279 LCU 584.62 LCU Greece
2020s 1,635 LCU 1,975 LCU 340.35 LCU Malta

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producer price, Greece or Malta?
Malta, at 2,186 LCU against 1,730 LCU in Greece as of 2024.
What is the difference in meat of chickens, fresh or chilled — producer price between Greece and Malta?
456 LCU, with Malta ahead.
How many years of comparable data are there for Greece and Malta?
29 years are reported by both, from 1995 to 2023.
How do Greece and Malta rank globally for meat of chickens, fresh or chilled — producer price?
Greece ranks 72nd and Malta ranks 69th of 79 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Greece vs Malta: Meat of chickens, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producer-price-lcu-tonne/greece/malta/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producer-price-lcu-tonne/greece/malta/">Greece vs Malta: Meat of chickens, fresh or chilled — Producer Price</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
85 places, 1,647 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.