Czechia vs Norway: Meat of chickens, fresh or chilled — Producer Price
Meat of chickens, fresh or chilled — Producer Price over time
- Czechia
- Norway
How they compare
Czechia currently reports 28,971 LCU against 28,770 LCU in Norway, a difference of 201 LCU.
Across all 8 years both countries report, Czechia has been ahead every year.
Czechia ranks 39th and Norway ranks 40th of 79 countries.
Czechia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Czechia | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 32,436 LCU | 18,627 LCU | 13,809 LCU | Czechia |
| 2000s | 28,971 LCU | 16,290 LCU | 12,681 LCU | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producer price, Czechia or Norway?
- Czechia, at 28,971 LCU against 28,770 LCU in Norway as of 2000.
- What is the difference in meat of chickens, fresh or chilled — producer price between Czechia and Norway?
- 201 LCU, with Czechia ahead.
- How many years of comparable data are there for Czechia and Norway?
- 8 years are reported by both, from 1993 to 2000.
- How do Czechia and Norway rank globally for meat of chickens, fresh or chilled — producer price?
- Czechia ranks 39th and Norway ranks 40th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.