Armenia vs Burundi: Meat of chickens, fresh or chilled — Producer Price
Meat of chickens, fresh or chilled — Producer Price over time
- Armenia
- Burundi
How they compare
Burundi currently reports 7.00 million LCU against 2.64 million LCU in Armenia, a difference of 4.36 million LCU.
That makes Burundi's figure about 2.6 times Armenia's.
The two have swapped places 1 time across 7 shared years of data; in 1997 it was Armenia ahead.
Armenia ranks 11th and Burundi ranks 8th of 79 countries.
Burundi has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Armenia | Burundi | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.10 million LCU | 1.28 million LCU | 186,513 LCU | Burundi |
| 2000s | 1.05 million LCU | 3.07 million LCU | 2.02 million LCU | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producer price, Armenia or Burundi?
- Burundi, at 7.00 million LCU against 2.64 million LCU in Armenia as of 2007.
- What is the difference in meat of chickens, fresh or chilled — producer price between Armenia and Burundi?
- 4.36 million LCU, with Burundi ahead.
- How many years of comparable data are there for Armenia and Burundi?
- 7 years are reported by both, from 1997 to 2007.
- How do Armenia and Burundi rank globally for meat of chickens, fresh or chilled — producer price?
- Armenia ranks 11th and Burundi ranks 8th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.