Belarus vs Greece: Meat of chickens, fresh or chilled — Producer Price Index

Belarus
82.64
in 2025
Greece
86.18
in 2025
Belarus rank
124th
Greece rank
122nd

Meat of chickens, fresh or chilled — Producer Price Index over time

  • Belarus
  • Greece
050100150199120082025

How they compare

Greece currently reports 86.18 against 82.64 in Belarus, a difference of 3.54.

The two have swapped places 4 times across 26 shared years of data; in 2000 it was Greece ahead.

Belarus ranks 124th and Greece ranks 122nd of 132 countries.

Across the 3 decades both report, Belarus averaged higher in 1 and Greece in 2.

Head to head by decade

Decade Belarus Greece Difference Ahead
2000s 22.84 94.7 71.86 Greece
2010s 86.36 102.26 15.89 Greece
2020s 90.2 88.8 1.4 Belarus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producer price index, Belarus or Greece?
Greece, at 86.18 against 82.64 in Belarus as of 2025.
What is the difference in meat of chickens, fresh or chilled — producer price index between Belarus and Greece?
3.54, with Greece ahead.
How many years of comparable data are there for Belarus and Greece?
26 years are reported by both, from 2000 to 2025.
How do Belarus and Greece rank globally for meat of chickens, fresh or chilled — producer price index?
Belarus ranks 124th and Greece ranks 122nd of 132 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Greece: Meat of chickens, fresh or chilled — Producer Price Index. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producer-price-index-2014-2016-100/belarus/greece/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 4,749 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.