Romania vs Saint Lucia: Meat of chickens, fresh or chilled (biological) — Producer Price
Meat of chickens, fresh or chilled (biological) — Producer Price over time
- Romania
- Saint Lucia
How they compare
Romania currently reports 5,870 SLC against 5,843 SLC in Saint Lucia, a difference of 27 SLC.
The two have swapped places 3 times across 18 shared years of data; in 1998 it was Saint Lucia ahead.
Romania ranks 71st and Saint Lucia ranks 72nd of 109 countries.
Saint Lucia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Romania | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,309 SLC | 4,070 SLC | 1,761 SLC | Saint Lucia |
| 2000s | 4,114 SLC | 4,339 SLC | 224.41 SLC | Saint Lucia |
| 2010s | 4,020 SLC | 5,060 SLC | 1,040 SLC | Saint Lucia |
| 2020s | 5,505 SLC | 5,757 SLC | 252.25 SLC | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (biological) — producer price, Romania or Saint Lucia?
- Romania, at 5,870 SLC against 5,843 SLC in Saint Lucia as of 2024.
- What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Romania and Saint Lucia?
- 27 SLC, with Romania ahead.
- How many years of comparable data are there for Romania and Saint Lucia?
- 18 years are reported by both, from 1998 to 2024.
- How do Romania and Saint Lucia rank globally for meat of chickens, fresh or chilled (biological) — producer price?
- Romania ranks 71st and Saint Lucia ranks 72nd of 109 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.