Albania vs Chile: Meat of chickens, fresh or chilled (biological) — Producer Price

Albania
414,822 SLC
in 2024
Chile
722,101 SLC
in 2017
Albania rank
26th
Chile rank
23rd

Meat of chickens, fresh or chilled (biological) — Producer Price over time

  • Albania
  • Chile
0200.0k400.0k600.0k800.0k199120072024

How they compare

Chile currently reports 722,101 SLC against 414,822 SLC in Albania, a difference of 307,279 SLC.

That makes Chile's figure about 1.7 times Albania's.

Across all 8 years both countries report, Chile has been ahead every year.

Albania ranks 26th and Chile ranks 23rd of 109 countries.

Chile has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Albania Chile Difference Ahead
2000s 270,950 SLC 598,250 SLC 327,300 SLC Chile
2010s 341,644 SLC 695,968 SLC 354,324 SLC Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (biological) — producer price, Albania or Chile?
Chile, at 722,101 SLC against 414,822 SLC in Albania as of 2017.
What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Albania and Chile?
307,279 SLC, with Chile ahead.
How many years of comparable data are there for Albania and Chile?
8 years are reported by both, from 2009 to 2017.
How do Albania and Chile rank globally for meat of chickens, fresh or chilled (biological) — producer price?
Albania ranks 26th and Chile ranks 23rd of 109 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Albania vs Chile: Meat of chickens, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-biological-producer-price-slc-tonne/albania/chile/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 2,401 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.