North Macedonia vs Suriname: Meat of chickens, fresh or chilled (biological) — Producer Price
Meat of chickens, fresh or chilled (biological) — Producer Price over time
- North Macedonia
- Suriname
How they compare
Suriname currently reports 42,500 LCU against 42,001 LCU in North Macedonia, a difference of 499 LCU.
The two have swapped places 2 times across 19 shared years of data; in 1997 it was Suriname ahead.
North Macedonia ranks 53rd and Suriname ranks 52nd of 111 countries.
Across the 4 decades both report, North Macedonia averaged higher in 3 and Suriname in 1.
Head to head by decade
| Decade | North Macedonia | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 33,500 LCU | 1.09 million LCU | 1.06 million LCU | Suriname |
| 2000s | 25,536 LCU | 6,467 LCU | 19,068 LCU | North Macedonia |
| 2010s | 31,938 LCU | 12,360 LCU | 19,578 LCU | North Macedonia |
| 2020s | 45,562 LCU | 35,970 LCU | 9,592 LCU | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (biological) — producer price, North Macedonia or Suriname?
- Suriname, at 42,500 LCU against 42,001 LCU in North Macedonia as of 2021.
- What is the difference in meat of chickens, fresh or chilled (biological) — producer price between North Macedonia and Suriname?
- 499 LCU, with Suriname ahead.
- How many years of comparable data are there for North Macedonia and Suriname?
- 19 years are reported by both, from 1997 to 2021.
- How do North Macedonia and Suriname rank globally for meat of chickens, fresh or chilled (biological) — producer price?
- North Macedonia ranks 53rd and Suriname ranks 52nd of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.